ACIDFOAM
Acid-based descaling foam
✔︎ Contains mineral acids and is suitable for daily and periodic use
✔︎ Easy rinsing
✔︎ For agricultural and food industries. Suitable for HACCP use
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Category: Industrial Acids
Description
Acid descaling foam detergent for use in the food area (HACCP). Its foam with high adhesive power makes it suitable for cleaning walls, equipment, countertops and floors. Suitable for agricultural and food industries.
FEATURES
Acid descaling foam detergent for use in the food area (HACCP). Its foam with high adhesive power makes it suitable for cleaning walls, equipment, countertops and floors. Suitable for agricultural and food industries.
HOW TO USE
Adjust the foaming pressure to get an adequately dense foam. Apply the foam evenly over the surfaces to clean. Leave to act and rinse with low or high pressure water.
Warnings
NOTE
Do not use on calcareous surfaces (marble etc.). Sutter Professional cannot be considered liable for any damage due to improper product use.
Only for professional use. Safety data sheet available on request.
DILUTION
1% – 5% (from 100 ml to 500 ml in 10 l of water).
WARNINGS
Causes severe skin burns and eye damage. Wear eye protection. IF SWALLOWED: rinse mouth. Do NOT induce vomiting. IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. IF INHALED: Remove person to fresh air and keep comfortable for breathing. IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a POISON CENTER or doctor/physician. Contents PHOSPHORIC ACID, ALKYL POLYGLUCOSIDE.
SPECIFICATION
SPECIFICATION
Code | 4360 |
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Packaging Size | 20L |
Packaging Box | 20 L X 1 |
pH | < 1.0 |
CERTIFICATION
CERTIFICATION
QUALITY MANAGEMENT
ISO 9001
SUTTER PROFESSIONAL products certified with International standard that defines the requirements for the implementation of a quality management system aimed at the organisation of company processes, improvement of effectiveness and efficiency in the organisation of products, provision of services, increasing customer satisfaction.
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